2 pounds raw chicken wings (or use Vince and Joe’s Gourmet Markets Prepared Bone in or Boneless Chicken Wings)
¼ cup of olive oil
1 T salt
1 t ground black pepper
1 garlic clove, minced
1 pint Vince and Joe’s Gourmet Emma’s Hope Alfredo Sauce
½ cup grated parmesan
2 T freshly chopped Italian parsley
Directions
Preheat oven to 370°F.
Toss the wings in olive oil, salt, pepper, garlic. Place wings on a cookie sheet and place in the oven. Cook wings until they are fully cooked and golden brown, about 20-25 minutes.
While the wings are in the oven, heat alfredo sauce in a saucepan.
When the wings are cooked, toss the wings in a bowl with the alfredo sauce, the parsley, and half the parmesan.
Place wings on a serving platter and top with the remaining parmesan.