Chilled Beef Tenderloin Platter
Herb-roasted or blackened beef tenderloin prepared to your liking; chilled and served with spicy Dijon and horseradish sauce. Fresh rolls along with roasted red peppers, sautéed mushrooms and pepper jack cheese will make an irresistible sandwich for any event. Includes your choice of coleslaw, jazzy macaroni salad or fresh green beans and tomatoes mixed with potatoes and balsamic vinaigrette. (6 lbs. precooked weight)
Serves 10-15. Replenish with half-size platter; serves and additional 6-8.