Potatoes Au Gratin
From $49.99
Layers of hand-sliced potatoes topped with aged cheeses and cream; baked slowly until golden brown.
Half Pan Approximately 9½” x 11½”
Full Pan Approximately 11¾” x 18″
Full size pans fit standard chafing dishes.
Serving sizes based on serving one entrée, one starch, one vegetable and one salad.
